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May 16th, 2008

Friday food

  • May. 16th, 2008 at 1:07 PM
cupcake
Some coworkers and I walked from the office down to Pike Place Market for lunch today. The weather is glorious, and it felt so good to get out of the office!

Nikki, Dafny and I had fish and chips at Jack's Fish Spot -- greasy and salty and delicious. I ate mine while we were waiting for the others to rejoin us. Jen and Megan went to La Vaca, and [info]tatterdamelion got chicken teriyaki somewhere in the neighborhood. It looked fire-engine red, and Jen (who tried a bite) said that it was not really very spicy (although he had asked for spicy), but it was full of flavor.

After we all regrouped and started walking back, we were ensorceled by the beautiful displays of caramel apples in the window of the Rocky Mountain Chocolate Factory. Nikki and I split a plain caramel apple -- a sweet, crispy-yet-not-too-hard green apple, drenched in perfect, sticky-yet-not-too-sticky caramel. They slice it for you there, which makes sharing one much easier.

(A Bacon Maple Bar (really!) would also have been acceptable. But driving to Oregon for dessert seemed a bit ambitious. Also because none of us had a car anywhere nearby.)

Right now my office is treating everyone to impromptu root beer floats! They have orange soda, too, in case you don't like root beer. Orange soda + vanilla ice cream = Creamsicle-y goodness.

And, in case all that was not enough sugar -- tonight is Nikki's "Castle Falkenstein" game, and we are having a brownie-off. [info]tatterdamelion is going to make New Mexico Chile Brownies (having toyed with, but then rejected, the idea of Banana-Rum Brownies), and I have already made Orange-Ginger Brownies -- a little orange oil and some chopped crystallized ginger. Mmmm. I almost made Bacon Brownies, but in the end sanity prevailed.